Why I Always Keep 關西 即 溶 仙 草 in My Kitchen Pantry
We honestly don't know how I'd endure a humid summer season or a very cold winter night without a stash of 關西 即 溶 仙 草 (Guanxi Instant Grass Jelly) tucked away within my cupboard. In the event that you've ever lived in or frequented Taiwan, you understand that grass jelly isn't just a treat; it's practically a way of life. Yet let's be real—nobody has the time or the patience to boil dried platostoma palustre (that's the science name with regard to the herb, simply by the way) for eight hours just to get a single dish of dessert. That's exactly where the moment version from Guanxi saves the time. ...